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Edible Aquarium Parfait

Servings: 4–6 parfaitsPrep Time: 30 minutesChill Time: 3–4 hoursTotal Time: ~4 hours Ingredients Optional Garnishes: Instructions 1. Make the Ocean Water (Blue Gelatin) 2. Prepare the Sand Layer 3. Add Ocean Life 4. Pour in the Ocean 5. Add the…

Japanese Cheesecake

Ingredients: You will also need 6 egg whites and an extra 1/3 cup sugar for the meringue (added below). Instructions: Step 1: Prep & Preheat Step 2: Make the Batter Step 3: Make the Meringue Step 4: Fold Gently Step…

Colombian Coconut Limeade

A creamy, tropical twist on classic limeade—icy, refreshing, and irresistibly smooth. Ingredients: ½ cup freshly squeezed lime juice (from 4–5 limes) 1 can (13.5 oz) coconut milk ¼ cup sweetened condensed milk or granulated sugar (adjust to taste) 2 cups…

Puffs Recipe

Nun’s Puffs (Fluffy, Golden Pastry Bites)A delightful old-fashioned treat with a curious name and a heavenly texture. Nun’s Puffs are a light and airy pastry with French roots, known for their simple ingredients and impressive puff. Despite the humble pantry…