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Honey crisp APPLE BROCCOLI SALAD

Ingredients: For the Salad: • 4 cups broccoli florets, chopped • 1 large Honeycrisp apple, diced • 1/2 cup dried cranberries • 1/2 cup chopped pecans or walnuts • 1/4 cup red onion, finely diced • 1/2 cup shredded sharp…

Brownie Peanut Butter Pizza

This indulgent dessert combines a rich brownie crust with a creamy peanut butter topping and an assortment of chocolate candies, finished with a drizzle of melted chocolate. A perfect treat for peanut butter and chocolate lovers! Ingredients:Brownie Crust:1 box brownie…

Chocolate Raspberry Truffle Cake 

Ingredients: Cake: 1 1/2 cups all-purpose flour 1/2 cup cocoa powder 1 tsp baking soda 1/2 tsp salt 1/2 cup unsalted butter, softened 1 cup sugar 2 eggs 1 cup buttermilk 1 tsp vanilla extract Raspberry Filling: 1 1/2 cups…

CHICKEN BREAST WITH PINEAPPLE 

Ingredients: • 2 boneless, skinless chicken breasts • 1 cup fresh pineapple chunks • 1/4 cup teriyaki sauce • 1 tbsp olive oil • 1 red bell pepper, sliced • 1 carrot, finely chopped • 1 zucchini, sliced • 2…

Churro Cheesecake Cookies

Ingredients: 1 cup unsalted butter, softened 1 cup granulated sugar 1/2 cup brown sugar 2 large eggs 2 tsp vanilla extract 2 1/2 cups all-purpose flour 1/2 tsp baking soda 1/2 tsp cream of tartar 1/4 tsp salt Cinnamon Sugar…

BLT Sandwich Bacon, Lettuce, Tomato

Ingredients: For the Sandwich: 4 slices of whole grain or white bread 4 slices of bacon 1 tomato, sliced 4 large lettuce leaves (preferably iceberg or romaine) 2 tablespoons mayonnaise (or more, to taste) Salt and pepper, to taste Directions:…

BOMBOLINI ITALIAN DONUTS

Yum! Bomboloni are little pillows of joy—fluffy, rich, and perfect for filling with pastry cream, Nutella, or jam. Here’s a clean and complete version of your Bombolini (Italian Donuts) recipe: Bombolini (Italian Donuts) Soft, golden, and perfectly sweet – these…

Honey-Glazed Roasted Brussels Sprouts with Bacon

Honey-Glazed Roasted Brussels Sprouts with BaconA sweet and savory side dish that’s perfect for any occasion.Ingredients:For the Brussels Sprouts:1 pound Brussels sprouts, trimmed and halved2 tablespoons olive oil1 tablespoon honey1/2 teaspoon salt1/4 teaspoon black pepperFor the Bacon:6 slices thick-cut bacon,…