These Loaded Surf & Turf Fries are the perfect comfort food combination of crispy golden fries, juicy ground beef, succulent shrimp, and gooey melted cheese. Get ready to dive into pure deliciousness!
Ingredients:
For the Fries:
1 lb frozen French fries (or homemade fries)
Salt and pepper to taste
For the Ground Beef:
1 lb ground beef
1 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
Salt & pepper to taste
1/2 cup cheddar cheese (grated, for topping)
For the Shrimp:
1/2 lb shrimp (peeled and deveined)
1 tbsp butter
1 clove garlic (minced)
Salt & pepper to taste
Lemon juice (optional, for extra flavor)
Instructions:
Cook the Fries:
Preheat oven to 425°F (220°C).
Spread fries on a baking sheet and season with salt and pepper.
Bake for 20-25 minutes or until golden and crispy.
Cook the Ground Beef:
Heat olive oil in a skillet over medium heat.
Add ground beef and cook until browned.
Season with garlic powder, onion powder, salt, and pepper.
Set aside.
Cook the Shrimp:
In a separate skillet, melt butter over medium heat.
Add garlic and shrimp, cooking for about 3-4 minutes until shrimp are pink and cooked through.
Drizzle with lemon juice if desired.
Assemble & Melt Cheese:
Spread the fries on a large serving plate.
Top with ground beef and shrimp.
Sprinkle with cheddar cheese and place under a hot broiler for 1-2 minutes until cheese melts.
Serve hot with your favorite dipping sauce!
Pro Tips:Add crispy bacon bits for extra flavor!
Top with green onions or jalapeños for a spicy kick.
Drizzle with creamy garlic aioli or ranch dressing for added flavor.
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